Health Canada’s approval of unlabelled gene-edited pork is a mistake
The technology may be safe, but approving it without clearly identifying it as genetically altered undermines consumer trust
Category: Food and drink
Food and drink
Latest
Why meal kits will never go mainstream
Meal kits are still on the menu but not the main course
Lab-made food won’t win over Canadian shoppers
Would you eat ice cream made from recycled plastic?
Beef is becoming a luxury item in Canada
And here’s why
Canadians reject strict plant-based diets for more balanced food choices
New data shows Canadians are ditching the fads and rewriting the rules
Your Easter chocolate just got pricier
Chocolate lovers beware: prices are climbing this Easter, with cocoa costs up 280 per cent
Tim Hortons’ identity crisis
A poorly-chosen menu and questionable marketing led to a leadership shakeup. Innovation through trial speeds up change. But successive failures cast doubt
Double-double trouble on the coffee front
Canada ranks third among the world’s top coffee drinkers, thanks to the ever-present Tim Hortons chain, but consumption patterns are changing
